Serving: These roasted potatoes are perfect as a side dish with roasted chicken, steak, or grilled vegetables.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain crispness.
Variations:
Add Veggies: Toss in some carrots or bell peppers for added color and flavor.
Sweet & Spicy: Add a pinch of cayenne pepper for a spicy kick.
FAQ:
Can I use regular potatoes instead of baby potatoes?
Yes! Just cut them into smaller chunks to ensure they cook evenly.
Can I make this recipe ahead of time?
You can prep the potatoes and toss them with the seasonings in advance, but it’s best to bake them fresh to maintain the crispiness.
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Garlic Butter Baked Scallops: A Rich and Flavorful Seafood Delight
Fried Cabbage with Shrimp & Sausage
„Gotowane liście limonki: Naturalny sposób na świeży oddech i zdrowe zęby – Odkryj inne zastosowania tego cudownego liścia!”
Honey Garlic Ribs: Tender, Sticky, and Irresistible