Homemade Wonton Soup

Serving: Serve your wonton soup with a side of steamed rice or enjoy it on its own as a light meal.
Storage: Store leftover soup in an airtight container in the refrigerator for 2-3 days. Reheat the broth and wontons together before serving.
Variations:
Wonton Filling: Swap out the pork for shrimp, chicken, or even tofu for a different flavor.
Spicy Option: Add chili paste or chili oil to the broth to make the soup spicy!
Noodles: You can add cooked noodles to the soup to make it a heartier meal.
Homemade Wonton Soup really does beat takeout in terms of flavor and freshness, plus you can get creative with the ingredients!