Introduction
These Homemade Rock Balls are a delightful, crunchy chocolate treat that will impress the whole family! Made with finely ground hazelnuts and a light, airy meringue, each bite is coated in smooth dark chocolate for a perfect balance of sweetness and richness. They’re simple to prepare and perfect for any occasion!
Ingredients
500 g dark chocolate (50% cocoa)
90 g finely ground hazelnuts
80 g icing sugar
6 egg whites
160 g sugar
How to Make
1. Prepare the Hazelnut Mixture:
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