Introduction
This rich and velvety homemade coffee ice cream is perfect for coffee lovers seeking a decadent frozen treat. With deep espresso flavor and a smooth, creamy texture, it’s sure to be your new go-to dessert. Add some fun mix-ins like dark chocolate chunks, caramel swirls, or crushed biscotti to make it even more indulgent!
Ingredients
For the Ice Cream Base:
2 cups heavy cream
1 cup whole milk
¾ cup granulated sugar
4 large egg yolks
2 tablespoons instant espresso powder (or ½ cup strong brewed coffee, cooled)
1 teaspoon vanilla extract
¼ teaspoon salt
Optional Add-Ins:
½ cup dark chocolate chunks
Caramel swirls
Crushed biscotti
How to Make
1. Prepare the Ice Cream Base:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Avocado, Mozzarella, and Tomato Grilled Cheese
Jeśli masz 1 litr mleka, jogurt i pół cytryny, możesz zrobić najlepszy domowy ser
Bacon Cheeseburger Grilled Cheese: A Decadent Fusion of Two Comfort Food Classics
10 porad i wskazówek, dzięki którym zawsze zrobisz idealne ciasto parzone