Homemade Bread: More Beautiful Than from the Best Bakery, with Just a Few Minutes of Work

Introduction:
There’s nothing quite like the smell of fresh, homemade bread wafting through your kitchen. With a crispy golden crust and soft, airy interior, this simple yet delicious recipe will have you making bread at home time and time again. No need to visit the bakery—this bread is easy to make, and the results are stunning!

Ingredients:

500 g all-purpose flour (about 4 cups)

7 g dry yeast (1 packet or 2 1/4 tsp)

1.5 tbsp sugar

1.5 tsp salt

70 ml lukewarm milk

190 ml lukewarm water

2 tbsp vegetable oil

1 egg yolk + 2 tbsp water (for egg wash)

How to Make:

Activate the Yeast:

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