Mix the Juices: In a large pitcher or punch bowl, combine the cranberry juice, orange juice, pineapple juice, and lemon juice. Stir to combine.
Sweeten the Punch: Taste the punch and add simple syrup if you prefer a sweeter punch. Stir well until the syrup is dissolved.
Chill the Punch: If you have time, refrigerate the punch for at least 1 hour to let the flavors meld together.
Serve the Punch: When ready to serve, add ice cubes to a large serving bowl or pitcher. Pour the chilled punch mixture over the ice.
Add Sparkle: Just before serving, pour in the sparkling water or lemon-lime soda to give the punch a refreshing fizz.
Garnish: Add orange slices, cranberries, and fresh mint leaves to garnish the punch for a festive look.
Serve: Pour into glasses and enjoy the festive flavors of this Holiday Punch!
Serving and Storage Tips

Holiday Punch: A Festive and Refreshing Drink for Every Celebration
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