Heavenly Creamy Banana Delight — A Simple Dessert with Big Flavor

Slice the ripe bananas into thin rounds and set aside.

Whip the Cream:
In a mixing bowl, whip the heavy cream until soft peaks form. Add honey and vanilla extract, then continue whipping until stiff peaks form.

Assemble the Dessert:
In serving glasses or bowls, layer sliced bananas and whipped cream alternately. Repeat until the glass is filled.

Optional Toppings:
Sprinkle crushed graham crackers and a pinch of cinnamon on top for extra texture and flavor.

Chill (Optional):
For an extra refreshing treat, refrigerate for 20-30 minutes before serving.

Serving and Storage Tips: