Reklama
Reklama
Reklama

Hearty Cabbage Roll Soup: A Comforting Twist on a Classic

In a large pot, heat the olive oil over medium heat. Add the diced onion and cook for 3-4 minutes until softened. Stir in the minced garlic and sauté for another minute until fragrant.

Brown the Meat:
Add the ground beef (or turkey) to the pot and cook until browned, breaking it up with a spoon as it cooks. Drain any excess fat if needed.

Add Vegetables:
Stir in the chopped cabbage, carrots, and celery. Cook for 5-7 minutes, allowing the vegetables to soften slightly.

Add Tomatoes and Broth:
Pour in the diced tomatoes (with their juice), tomato sauce, and broth. Stir well to combine.

Season and Simmer:
Add the uncooked rice, oregano, basil, bay leaf, salt, and pepper. Bring the soup to a boil, then reduce the heat to low. Cover and simmer for 25-30 minutes, until the rice is cooked and the cabbage is tender.

Finish and Serve:
Remove the bay leaf. Taste and adjust seasoning if needed. Garnish with fresh parsley before serving.

Serving and Storage Tips

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Southern Tomato Gravy

Start by cooking the bacon in a cast iron skillet over medium heat until crispy. Once done, remove the bacon ...

Avocado, Mozzarella, and Tomato Grilled Cheese: A Gooey, Flavorful Twist

Spread butter on the outside of both bread slices. Step 2: Assemble the Sandwich Heat a frying pan over medium ...

Restaurant-Style Lasagna

In a large pan, heat olive oil over medium heat. Add ground beef and Italian sausage, cooking until browned. Drain ...

Baked Salmon in Foil with Asparagus & Garlic Lemon Butter Sauce: A Delicious and Healthy One-Pan Meal

Preheat your oven to 400°F (200°C). Line a large baking sheet with aluminum foil, ensuring enough space to wrap the ...

Leave a Comment