Serving: This casserole is great on its own, or you can pair it with a simple green salad for a complete meal.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven until warmed through.
Variations
Veggie Add-ins: Add more vegetables like zucchini, mushrooms, or peas for extra flavor and nutrition.
Cheese Variations: Use a different type of cheese such as mozzarella or parmesan for a different flavor.
Gluten-Free Option: Use gluten-free pasta to make this dish suitable for those with dietary restrictions.
FAQ
Can I use a different type of pasta?
Yes, any small pasta shape like penne, farfalle, or fusilli will work well in this casserole.
Is this dish freezable?
Yes, you can freeze this casserole. Allow it to cool completely, then cover it tightly with foil or plastic wrap. It will keep in the freezer for up to 3 months. To reheat, bake at 350°F (175°C) until heated through.
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