“Healthier Homemade Wingstop Cajun Fries: Oven-Baked Perfection with Bold Flavors”

Introduction:
If you’re craving the crispy, flavorful fries from Wingstop but want a healthier, oven-baked version, you’re in the right place! Healthier Homemade Wingstop Cajun Fries bring all the bold, spicy flavors of the popular Cajun seasoning to your kitchen, without the deep frying. By using the oven, these fries come out perfectly crisp on the outside while remaining tender on the inside. This recipe is simple, easy to make, and full of flavor—perfect for a healthier side dish, snack, or a great addition to any meal.

Ingredients:

4 medium russet potatoes, washed and cut into wedges
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
1 1/2 tsp paprika
1 1/2 tsp Cajun seasoning
1/2 tsp salt (or to taste)
1/4 tsp black pepper
1/4 tsp smoked paprika (optional, for extra smokiness)
Fresh parsley for garnish (optional)
How to Make: