Variations & Tips
For a delightful twist, you can add a cup of chocolate chips or chopped nuts to the batter before baking. If you prefer a slightly healthier version, you can substitute half the flour with whole wheat flour and use applesauce instead of oil. And for those who love a spicier kick, add a pinch of ground ginger to the dry ingredients. This bread also freezes beautifully, so make an extra loaf to enjoy later!
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