Hamburger Hobo Dinner Foil Packets

If using the oven, preheat it to 400°F (200°C). If grilling, prepare the grill to medium-high heat.

Prepare the Ground Beef:

In a mixing bowl, combine the ground beef with the dried onion soup mix, and season with salt and pepper to taste. Mix well to evenly distribute the seasoning.

Prepare the Foil Packets:

Tear off 4 large sheets of aluminum foil (about 12 inches each).

Divide the ground beef mixture into 4 equal portions. Place each portion in the center of a foil sheet.

Arrange the quarter potatoes and frozen carrots around the beef in each packet. If using, drizzle with olive oil and sprinkle with fresh herbs for extra flavor.

Seal the Packets:

Fold up the edges of the foil, making sure to seal the packets tightly to hold in the steam.

Cook the Foil Packets:

In the oven: Place the foil packets on a baking sheet and bake for about 45-50 minutes, or until the beef is fully cooked and the potatoes are tender.

On the grill: Place the foil packets on the grill and cook for about 25-30 minutes, turning occasionally to ensure even cooking.

Serve:

Carefully open the foil packets, being cautious of the steam. Serve hot and enjoy the savory, tender, and flavorful meal.

Serving and Storage Tips:

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