Introduction:
These Ham and Cheese Puff Pastry Pockets are an irresistible snack or appetizer, with golden, flaky puff pastry filled with savory ham and melted cheese. Perfect for parties, picnics, or a quick lunch, they come together effortlessly and are sure to satisfy your cravings.
Ingredients:
1 sheet puff pastry (about 250 g), thawed
150 g (5 oz) ham, thinly sliced or diced
150 g (5 oz) cheese (cheddar, mozzarella, or Gruyère), grated
1 large egg, beaten (for egg wash)
1 tbsp Dijon mustard or mayonnaise (optional)
Black pepper, to taste
How to Make:
Preheat the Oven:
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