Look for something deep and wide. Clean it well and add several drainage holes in the bottom. Zucchini roots don’t like soggy soil.
2. Fill with Soil:
Use a mix of potting soil and compost for nutrition and good drainage. Avoid using garden soil directly — it’s too dense.
3. Plant the Seeds:
Sow 1–2 seeds in the center, about 1 inch deep. If using seedlings, plant one per container to give it space to grow.
4. Water Well:
Keep the soil consistently moist but not waterlogged. Water early in the morning for best results.
5. Feed Regularly:
Zucchini are heavy feeders. Add compost or a diluted organic fertilizer every couple of weeks.
6. Support and Prune:
Some varieties grow like bushes; others spread out. Add a small tomato cage or stake if needed, and remove older leaves to improve air circulation.
Tips for Success:
Use old 5-gallon buckets, broken storage bins, or large reusable shopping totes.
Place containers on bricks or wood blocks to help with drainage.
Zucchini grows fast — check daily once fruits start forming!
Bonus:
You’ll not only reduce waste by recycling containers, but you’ll also enjoy fresh zucchini for roasting, grilling, or spiralizing into noodles.
Want a step-by-step printable guide or a visual planting calendar?
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