Ground Beef Tortillas Recipe

Serving: These tortillas are perfect on their own, or you can serve them with salsa, sour cream, or guacamole on the side for extra flavor.

Storage: Leftover tortillas can be stored in an airtight container in the refrigerator for up to 2 days. Reheat them on a skillet for a few minutes to restore their texture.

Variations
Add Veggies: You can also add bell peppers, tomatoes, or even spinach to the beef mixture for added flavor and nutrition.

Spicy Version: If you like some heat, add chili flakes or jalapeños to the beef mixture or on top of the cheese before rolling up the tortillas.

Different Cheese: Try using different kinds of cheese like cheddar, Monterey Jack, or a Mexican blend for varying flavors.

FAQ
Can I use a different type of meat?
Yes, you can substitute ground chicken, turkey, or pork if preferred.

Can I make this recipe ahead of time?
You can prepare the beef mixture in advance and refrigerate it for up to 2 days. Just cook the beef and assemble the tortillas when you’re ready to serve.

These Ground Beef Tortillas are perfect for a quick meal, and with just a few simple ingredients, they deliver big flavor every time!