Reklama
Reklama
Reklama

Grilled Ribeye with Chimichurri Sauce

Pair this dish with sides like roasted vegetables, mashed potatoes, or a crisp salad for a complete meal.
This ribeye with chimichurri is perfect for a steak night with friends or family!
Storage
Leftover steak can be stored in an airtight container in the refrigerator for up to 3 days. The chimichurri sauce will keep for up to 1 week when refrigerated in a sealed container.
Reheat steak slices gently in a skillet over low heat or enjoy cold in salads or sandwiches.
Variations
Herb Variations: Add other herbs like cilantro or oregano to the chimichurri for a different flavor profile.
Spicy Kick: Increase the amount of red pepper flakes or add a chopped jalapeño to the chimichurri for more heat.
FAQ
1. Can I use a different cut of steak?
Yes, you can substitute the ribeye with other cuts like sirloin, flank steak, or New York strip. Adjust cooking times based on thickness.

2. How do I know when my steak is done?
Use a meat thermometer to check for internal temperature:

Medium-rare: 130-135°F (54-57°C)
Medium: 140-145°F (60-63°C)
Well-done: 160°F (71°C)
Enjoy your Grilled Ribeye with Chimichurri Sauce, where juicy, flavorful steak meets the tangy, herby delight of chimichurri! Perfect for any occasion that calls for indulgence.

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Najmiększe ciasto na świecie, rozpływa się w ustach, jest niesamowicie pyszne.

3 jajka szczypta soli 150 g) cukier 8 g cukru waniliowego 80 ml oleju 100 ml mleka 1 łyżka kawy ...

Chewy Chocolate Slice – A Fudgy, Irresistible Treat

Serving: The Chewy Chocolate Slice is best enjoyed at room temperature or slightly chilled. It pairs wonderfully with a glass ...

Hawaiian Chicken Sheet Pan

Serving: Serve this dish over steamed rice or quinoa to soak up the delicious sauce. Storage: Leftovers can be stored ...

Ciasteczka maślane

Instrukcje: Zacznij od rozgrzania piekarnika do 232°C (450°F), przygotowując scenę dla tych złotych przysmaków. W średniej wielkości misce wymieszaj mąkę, ...

Leave a Comment