Serve the chicken bites as an appetizer, or pair them with rice, pasta, or a fresh salad for a complete meal.
Store leftover chicken and sauce in separate airtight containers in the fridge for up to 3 days. Reheat the chicken in a skillet to keep it juicy.
Variations
Add more cayenne pepper or a pinch of red pepper flakes to the chicken marinade for an extra spicy kick.
Swap the mayonnaise for Greek yogurt for a lighter sauce.
Try grilling the chicken with additional herbs like rosemary or thyme for an aromatic touch.
FAQ
Q: Can I make the creamy garlic sauce ahead of time?
A: Yes, the sauce can be made up to a day ahead. Just store it in an airtight container in the fridge.
Q: Can I use chicken thighs instead of breasts?
A: Absolutely! Chicken thighs will add more flavor and moisture to the dish. Just ensure they are cooked through.
Enjoy this flavorful and creamy dish!
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