Green Tea, Lemon & Ginger Chews

Store in an airtight container in the refrigerator for up to one week.
These chews are best served chilled but can be enjoyed at room temperature.
For a firmer texture, add an extra teaspoon of agar-agar powder.
Variations
Matcha Version: Swap green tea bags with 1 tsp matcha powder for a deeper green tea flavor.
Spicy Kick: Add a pinch of cayenne pepper for extra warmth.
Citrus Blend: Combine lemon juice with orange juice for a sweeter citrus flavor.
Sugar-Free Option: Skip the sugar and use monk fruit sweetener or stevia.
FAQ
1. Can I use gelatin instead of agar-agar?
Yes! Use 2 tbsp gelatin powder instead of agar-agar, but be sure to bloom it in cold water first before adding it to the warm mixture.

2. How do I make these chews firmer or softer?
For firmer chews, increase the agar-agar or gelatin by 1 teaspoon. For softer chews, reduce the amount slightly.

3. Can I freeze these chews?
Yes! You can freeze them for up to 3 months. Let them thaw at room temperature before enjoying.

These Green Tea, Lemon & Ginger Chews are the perfect way to enjoy a burst of fresh, energizing flavors while benefiting from their natural immune-boosting properties. Try them today!