Greek Chicken Bowls with Tzatziki Sauce

A vibrant and fresh meal, these Greek Chicken Bowls are packed with flavorful grilled chicken, veggies, creamy tzatziki sauce, and a hearty grain base. Perfect for a balanced and delicious Mediterranean-inspired dinner.

Ingredients:

For the Chicken:

2 lbs boneless, skinless chicken breasts or thighs
1 tablespoon olive oil
1 teaspoon oregano
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional)
For the Tzatziki Sauce:

1 cup Greek yogurt
1/4 cup chopped cucumber
2 cloves garlic, minced
2 tablespoons chopped fresh dill
1 tablespoon lemon juice
1 teaspoon olive oil
Salt and pepper to taste
For the Bowls:

2 cups cooked rice or quinoa
1 red bell pepper, sliced and grilled
1/2 red onion, sliced and grilled
1/4 cup crumbled feta cheese
Fresh parsley, for garnish
How to Make:

Marinate the Chicken: