Grape Salad with Brown Sugar & Pecans

Serving Suggestions: This grape salad is perfect for a side dish at BBQs, picnics, or holiday meals. It pairs wonderfully with roasted meats or grilled dishes.

Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. The salad is best enjoyed fresh but will still be delicious the next day.

Variations
Fruit Variations: Add in other fruits like chopped apples, berries, or pineapple for a colorful fruit salad.
Nut Variations: You can also try using walnuts or almonds in place of pecans for a different crunch.
FAQ
Can I make this salad ahead of time?

Yes, you can prepare the salad a day in advance, but wait until just before serving to add the brown sugar and pecans to maintain their crunch.
Can I use low-fat ingredients?

Yes, you can substitute low-fat cream cheese and sour cream if you prefer a lighter version of this salad.
What other nuts can I use?

You can swap the pecans for walnuts, almonds, or even cashews if you prefer.
This Grape Salad with Brown Sugar & Pecans is a simple yet delicious dish, combining creamy, tangy, and sweet flavors with a satisfying crunch. Perfect for any occasion or as a treat to brighten up your day!