Serving: This sandwich is great on its own or served with a side of crispy fries or a fresh green salad.
Storage: Leftover sandwiches can be stored in an airtight container in the fridge for up to 2 days. Reheat in a skillet to crisp up the bread again.
Variations
Add Veggies: Include tomato slices or arugula for a fresh, veggie-packed twist.
Spicy Version: Add a little red pepper flake or drizzle some sriracha on the chicken for a kick of heat.
Different Cheese: Try swapping mozzarella with provolone or fontina for a richer flavor.
FAQ
1. Can I use store-bought pesto sauce?
Yes! Store-bought pesto works perfectly fine, but homemade pesto adds an extra level of freshness and flavor.
2. Can I grill the chicken instead of pan-frying it?
Absolutely! Grilling the chicken will add a nice smoky flavor, which pairs beautifully with the pesto.
3. Can I make this sandwich ahead of time?
While this sandwich is best enjoyed fresh, you can prepare the chicken and toast the bread ahead of time. Assemble and grill just before serving.
Gourmet Chicken Pesto Sourdough Sandwich is a flavorful, easy-to-make meal that is sure to impress. With its delicious combination of tender chicken, creamy cheese, and vibrant pesto, it’s the perfect comfort food with a gourmet twist.
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