Serving: Serve with ketchup, mustard, or your favorite dipping sauce. Perfect as an appetizer, snack, or light meal.
Storage: Store in an airtight container at room temperature for up to 2 days or refrigerate for 4–5 days. Reheat in the oven or microwave before serving.
Variations
Use chicken or veggie sausages for a different twist.
Add a slice of cheese beneath the dough for a melty surprise.
Mix herbs or garlic powder into the dough for more flavor.
FAQ
Can I freeze these rolls?
Yes! Freeze after baking. Reheat directly from frozen in a 350°F (180°C) oven for 10–15 minutes.
What kind of flour can I use instead of all-purpose?
You can try bread flour for a chewier texture or use half whole wheat for a healthier twist.
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