Girandola Cookies: Beautiful and Delicious!

Serving: These cookies are perfect for tea parties, special events, or simply as a treat with your afternoon coffee.
Storage: Store the cookies in an airtight container at room temperature for up to 1 week. You can also freeze them for up to 3 months.
Variations
Flavored Dough: Add a little citrus zest (like lemon or orange) to the dough for a refreshing twist.
Different Jams: Experiment with different flavors of jam, like apricot, blueberry, or peach, for a variety of tastes and colors.
FAQ
1. Can I use a different type of fat instead of butter?
You can substitute butter with margarine or shortening, but the texture and flavor may vary slightly.

2. Can I use store-bought dough for this recipe?
While homemade dough provides the best results, you can use store-bought pie dough or puff pastry as a shortcut for the base.

3. Can I add nuts to the cookies?
Yes! Feel free to add chopped nuts, like walnuts or almonds, along with the jam for added texture.

These Girandola Cookies are a beautiful and delicious treat that will be the star of any dessert table. Enjoy the beautiful swirls and delightful flavors!