Giant Muffaletta Italian Sandwich

Introduction:
A Giant Muffaletta Italian Sandwich is the ultimate crowd-pleaser, packed with layers of Italian cold cuts, provolone cheese, and a tangy olive salad all piled between a soft, round sesame bread. This sandwich is perfect for parties, picnics, or family gatherings, offering bold flavors and a satisfying bite with every layer. It’s a hearty and delicious way to enjoy Italian deli meats in one epic sandwich!

Ingredients:
1 large round muffaletta bread (or any round sandwich bread)
1/2 lb thinly sliced salami
1/2 lb thinly sliced ham
1/2 lb thinly sliced mortadella
1/4 lb thinly sliced provolone cheese
1/4 lb thinly sliced mozzarella cheese
1/4 lb thinly sliced pepperoni
1/4 cup roasted red peppers (optional, for extra flavor)
For the Olive Salad:

1/2 cup green olives (pitted and chopped)
1/2 cup black olives (pitted and chopped)
1/4 cup giardiniera (pickled vegetables)
1/4 cup red onion (finely chopped)
2 tablespoons capers
2 tablespoons olive oil
1 tablespoon red wine vinegar
1 teaspoon dried oregano
1 teaspoon garlic powder
1/2 teaspoon crushed red pepper flakes (optional for a little heat)
How to Make:
Prepare the Olive Salad: