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GCR Chili Eggs

Serve GCR Chili Eggs as a standalone dish or with steamed rice for a full meal.

These eggs are best enjoyed fresh. Leftovers can be stored in an airtight container in the fridge for up to 2 days, though the texture may change slightly.

Variations:

For extra heat, you can add more cayenne peppers or increase the number of green chilies.

If you prefer a sweeter sauce, adjust the amount of granulated sugar to taste.

FAQ:

Can I use different types of eggs?
Yes, you can use other eggs such as duck eggs, though chicken eggs are the traditional choice for this recipe.

What if I don’t have tamarind juice?
If you can’t find tamarind juice, you can substitute with a small amount of lemon juice or vinegar, although the flavor will be slightly different.

Enjoy your flavorful GCR Chili Eggs!

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