Mince or crush the garlic cloves and grate the ginger and onion.
Squeeze fresh lemon juice and measure out the honey.
Mix Everything Together:
In a small bowl, combine the garlic, grated ginger, chopped onion, lemon juice, and honey.
Stir well until everything is evenly blended into a thick paste.
Storage:
Store this mixture in an airtight jar in the refrigerator for up to a week. Be sure to shake or stir it before each use.
Serving and Storage Tips:
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