Garlic Butter Steak & Shrimp Pasta

Serve: This dish is a filling and rich meal that pairs well with a side salad or some crispy bread for dipping.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat gently in a skillet with a splash of milk or cream to restore the creamy texture.
Nutritional Info:

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Calories: Approximately 750 per serving
Protein: 55g per serving
This Garlic Butter Steak & Shrimp Pasta will make a deliciously indulgent dinner that’s sure to impress. Enjoy the creamy, garlicky goodness in every bite!