Garlic Butter Steak Bites & Cheesy Alfredo Twists

Serving: Serve hot as a standalone meal or pair it with a fresh salad or garlic bread.
Storage: Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the microwave or on the stove with a splash of milk to restore creaminess.
Variations:

Add Veggies: Toss in some sautéed spinach, mushrooms, or broccoli for extra flavor and nutrition.
Spicy Kick: Add red pepper flakes or a drizzle of hot sauce to spice things up.
FAQ:

Can I use a different type of steak?
Yes, you can use any tender cut of steak such as sirloin or ribeye for this recipe.

Can I use a different cheese for the sauce?
Yes, you can substitute Parmesan with Pecorino Romano or Asiago for a slightly different flavor.

This Garlic Butter Steak Bites & Cheesy Alfredo Twists is the ultimate indulgence with perfectly seared steak, rich Alfredo sauce, and creamy mozzarella. A true comfort dish that will become a favorite!