Serving: Serve warm as an appetizer or snack with your favorite dipping sauce, like ranch or ketchup.
Storage: Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven or microwave until heated through.
Variations
Add Pickles: For a classic cheeseburger twist, add sliced pickles to the beef mixture before rolling up the dough.
Use Different Cheese: Experiment with different cheeses like mozzarella or pepper jack for a fun variation.
FAQ
Can I make these ahead of time?
Yes! You can prepare the rollups, brush them with garlic butter, and refrigerate them until you’re ready to bake. Just add a few extra minutes to the baking time if they’re chilled.
Can I use a different dough?
You can use pizza dough, puff pastry, or even biscuit dough for a different texture and flavor.
These Garlic Butter Bacon Cheeseburger Rollups are a deliciously cheesy snack that’ll have everyone asking for more. Perfect for any occasion!
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