In a large skillet, cook the ground beef over medium heat, breaking it apart as it cooks, until it’s browned. Drain any excess fat.
Sauté Onion and Garlic:
Add the chopped onion and minced garlic to the skillet. Cook for 2-3 minutes, stirring frequently, until the onion is softened and the garlic becomes fragrant.
Prepare the Sloppy Joe Sauce:
Stir in the tomato sauce, Worcestershire sauce, ketchup, mustard, salt, and pepper. Mix well and let it simmer for 10-15 minutes, stirring occasionally, until the sauce thickens and the flavors meld together.
Toast the Garlic Bread:
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