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Garlic and Rosemary Braised Short Ribs

Introduction
These Garlic and Rosemary Braised Short Ribs are rich, tender, and full of flavor. Slow-cooked in a savory garlic and rosemary-infused broth, these short ribs become melt-in-your-mouth delicious. Perfect for a comforting dinner or a special occasion!

Ingredients
4 bone-in short ribs

2 tablespoons olive oil

4 cloves garlic, minced

1 onion, chopped

2 sprigs fresh rosemary

2 cups beef broth

1 cup red wine

Salt and pepper to taste

Directions
Step 1: Preheat and Sear

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