Fried Chicken and Mashed Potatoes

Introduction
Enjoy a comforting and classic meal of Fried Chicken paired with creamy mashed potatoes. The crispy, golden chicken combined with rich mashed potatoes is a dish that’s sure to impress for any occasion.

Ingredients

For the Fried Chicken:

4 bone-in chicken thighs (or drumsticks)

2 cups buttermilk

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

1 teaspoon salt

1/2 teaspoon black pepper

2 cups all-purpose flour

1/2 teaspoon cayenne pepper (optional for heat)

Vegetable oil (for frying)

For the Mashed Potatoes:

2 lbs Yukon Gold or Russet potatoes, peeled and chopped

1/2 cup unsalted butter

1/2 cup whole milk or heavy cream

Salt and pepper to taste

Fresh parsley (for garnish)

How to Make

For the Fried Chicken: