Fresh Breakfast Plate with Avocado, Smoked Salmon, and Soft-Boiled Eggs

Serving: Perfect for a quick and wholesome breakfast, this meal is packed with protein, healthy fats, and fresh veggies.

Storage: This dish is best served fresh but can be prepped in advance. Store any leftover smoked salmon, avocado, and veggies in an airtight container for up to a day.

Variations:
Add a Slice of Toast: Serve with a slice of whole-grain or sourdough toast for a more filling breakfast.

Try a Different Protein: Swap smoked salmon for grilled chicken or turkey slices.

Herb it Up: Add fresh herbs like basil or chives to elevate the flavors.

FAQ:
Q: Can I use a different type of cheese?
A: Yes! Feel free to swap fresh mozzarella with feta or goat cheese for a tangy twist.

Q: How do I make sure the eggs are soft-boiled just right?
A: 6-7 minutes of boiling gives you a runny yolk. For firmer yolks, cook for 8 minutes.

This Fresh Breakfast Plate is a nutritious, delicious way to start your day with a burst of flavors and colors. The creamy avocado, smoked salmon, and soft-boiled eggs provide a balanced and satisfying meal!