Fresh and Flavorful: Grilled Chicken & Avocado Salad Bowl

Serving: Serve chilled or at room temperature for the best taste. Great as a full meal or a hearty side.

Storage: Store leftovers (undressed) in an airtight container in the fridge for up to 2 days. Keep dressing separate until ready to serve.

Variations
Use grilled shrimp or tofu instead of chicken for a pescatarian or vegetarian version.

Add black beans or quinoa for extra fiber and texture.

Swap the dressing for a light balsamic vinaigrette if you want a tangy twist.

FAQ
Q: Can I use store-bought rotisserie chicken instead of grilling?
A: Absolutely! It’s a quick shortcut—just slice and season lightly if needed.

Q: How spicy are the chili flakes?
A: They add a gentle kick, but you can skip them if you prefer a milder bowl.

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