Serving Tip: Serve with a drizzle of honey or maple syrup and some fresh banana slices for an extra burst of flavor.
Storage Tip: These pancakes can be stored in the fridge for up to 3 days. Reheat in a skillet or microwave.
Variations
Add-ins: You can add chocolate chips, walnuts, or even blueberries to the batter for extra texture and flavor.
Dairy-Free Option: Use dairy-free cottage cheese and non-dairy milk (like almond or oat milk) for a dairy-free version.
FAQ
Can I use a different flour?
Yes, you can substitute whole wheat flour or gluten-free flour, but keep in mind that it may alter the texture slightly.
Can I freeze these pancakes?
Yes! These pancakes freeze well. Just stack them with parchment paper between each pancake, then store them in an airtight container or freezer bag. Reheat in the toaster or microwave.
These Fluffy Banana Cottage Cheese Pancakes are a delicious, nutritious way to start your day! Enjoy the perfect blend of sweetness and fluffiness in every bite.
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