Fantastic Apple Pie with Custard: A Classic Comfort Dessert

Introduction:
This Fantastic Apple Pie with Custard combines the warm, spiced apples of a classic pie with the indulgence of a creamy, smooth custard filling. It’s the ultimate dessert that offers a rich, comforting texture and a delicious balance of sweet and savory flavors. Perfect for cozy family gatherings or any special occasion, this apple pie with custard is sure to impress.

Ingredients:

For the Pie Crust:

2 1/2 cups all-purpose flour
1 tsp salt
1 tbsp sugar
1 cup (2 sticks) unsalted butter, cold and cubed
1/4 cup ice water (add more if needed)
For the Apple Filling:

6 medium apples, peeled, cored, and sliced (Granny Smith or Honeycrisp work best)
1/2 cup granulated sugar
1/4 cup brown sugar, packed
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1 tbsp lemon juice
1 tbsp cornstarch
For the Custard Filling:

1 1/2 cups heavy cream
1/2 cup whole milk
1/2 cup granulated sugar
3 large egg yolks
1 tsp vanilla extract
Pinch of salt
How to Make:

Prepare the Pie Crust: