Elegant Blue Cheese Stuffed Pears

Serving: These stuffed pears make a wonderful starter or a refined side dish to complement roasted meats or salads.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. To reheat, place them in the oven at 350°F (175°C) for 5-7 minutes.
Variations:

Cheese Blend: For added richness, you can combine crumbled goat cheese with the blue cheese.
Chilled Option: These pears can also be served chilled for a refreshing twist on the dish, perfect for summer gatherings.
FAQ:

What type of pears work best for this recipe?

Choose ripe but still firm pears, such as Bartlett or Anjou, for the best texture when baked.
Can I prepare this dish ahead of time?

Yes, you can prepare the stuffed pears a day ahead. Just assemble the pears and refrigerate them until ready to bake.
Can I substitute the walnuts?

Yes, you can substitute the walnuts with other nuts like pecans or almonds if you prefer.
These Elegant Blue Cheese Stuffed Pears will impress your guests with their sophisticated flavors and beautiful presentation, making them a perfect addition to your next celebration!