If you’re craving a flavorful, satisfying meal that doesn’t include meat but still packs a punch, this Eggplant Delight is for you. With its savory flavors and comforting textures, this dish will not only satisfy your hunger but also help you stay on track with your healthy eating goals. Eggplants are the star of the show, and they provide a rich, satisfying taste that rivals any meat-based dish. Perfect for a quick and easy dinner, this recipe is sure to become a favorite in your meal rotation.
Ingredients:
2 eggplants (about 600 g / 1.3 lb)
3-5 eggs
1 bell pepper
1 onion
2 garlic cloves
400 g canned finely crushed tomato (or 3-4 grated tomatoes)
100 g grated mozzarella cheese
1 tablespoon grated Parmesan cheese
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon ground paprika
1 teaspoon oregano
1 teaspoon ground ginger
How to Make:
Prepare the Eggplant:
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