Egg and Vanilla Flan: The Creamiest and Most Delicious Dessert!

Introduction:
Egg and vanilla flan is a classic dessert that always surprises with its smooth texture and flavor. This flan is perfect for those looking for an easy-to-make yet flavorful dessert, ideal for any occasion. Its creamy texture and delicate vanilla touch make it an irresistible treat. Prepare it and enjoy a timeless dessert!

Ingredients:
4 eggs

1 can (400 ml) sweetened condensed milk

1 can (400 ml) evaporated milk

1 tablespoon vanilla extract

1/2 cup sugar (for the caramel)

1 cup water (for the caramel)

How to Make It:
Prepare the Caramel:

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