Reklama
Reklama
Reklama

Easy Peach Cobbler in a Lodge #7 Skillet

2. Prepare the Batter
In a large bowl, mix together self-rising flour, sugar, and milk until smooth.

3. Melt the Butter
Melt the butter and pour it into the bottom of your Lodge #7 skillet.

4. Pour the Batter
Pour the batter mixture over the melted butter in the skillet. Do not stir it together.

5. Add the Peaches
Drain the peaches and then lay them on top of the batter. The peaches will sink slightly as the cobbler bakes, creating that delicious layering effect.

6. Bake the Cobbler
Bake the cobbler in the preheated oven for 30-40 minutes, or until the top is golden brown and bubbly.

Serving and Storage Tips

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

The Natural Trick to Keep Insects Out—Even with Open Windows!

In a spray bottle, combine: ½ cup white vinegar 1 cup water 10 drops of essential oil (citronella, lavender, or ...

Cowboy Butter Lobster Tails Recipe: A Rich and Flavorful Seafood Delight

Preheat your oven’s broiler to high. Use kitchen shears to carefully cut through the top shell of each lobster tail, ...

Pineapple Cucumber Salad

Dice the pineapple and cucumber into bite-sized pieces. Thinly slice the red onion and finely chop the cilantro (or mint) ...

Crunchy Broccoli Apple Salad: A Fresh, Tangy, and Nourishing Delight

Cut the broccoli florets into bite-sized pieces. If you prefer a softer texture, you can blanch the broccoli by briefly ...

Leave a Comment