Easy No-Bake Biscoff Cheesecake Recipe

Introduction:
Indulge in a creamy, dreamy, and easy-to-make Biscoff cheesecake that requires no baking! With the rich flavor of Biscoff cookies and the smooth, luscious cream cheese filling, this dessert is perfect for any occasion. The crust is made from crumbled Biscoff cookies, while the filling features a delightful blend of cream cheese and Biscoff cookie butter. It’s a simple yet decadent treat that everyone will love.

Ingredients:

250g Lotus cookies (Biscoff cookies)

5 tbsp melted butter (70g)

2 packs original cream cheese (16 oz each)

3/4 cup powdered sugar

1/2 cup Biscoff cookie butter (200g)

How to Make:

Make the Crust:

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