Easy High-Protein French Toast

Serving Size: This recipe serves 1-2 people, depending on portion size.
Storage: Leftover French toast can be stored in an airtight container in the fridge for up to 2 days. Reheat in a pan or toaster for a crispy finish.
Variations:
Vegan Version: Use plant-based milk and substitute eggs with a flaxseed or chia egg mixture.
Add-ins: Mix in some chocolate chips or chopped nuts into the egg mixture for extra flavor and texture.
FAQ:
Q: Can I use any type of bread?

A: Yes! Whole-grain, protein bread, or even gluten-free bread will work perfectly for this recipe.
Q: Can I make this in advance?

A: Yes, you can prepare the egg mixture the night before and refrigerate it. Just dip and cook the bread in the morning for a quick breakfast.
Enjoy your Easy High-Protein French Toast for a delicious and nutritious start to your day!