Introduction:
If you’re craving a rich, moist, and indulgent chocolate cake, this Easy Chocolate Cake Recipe is the perfect solution. Made with simple ingredients you probably already have in your kitchen, this cake is quick to prepare, and it delivers a deeply chocolatey flavor with every bite. Whether you’re celebrating a special occasion or just want a comforting dessert, this easy chocolate cake will hit the spot every time. It’s perfect on its own or paired with your favorite frosting for an extra indulgent treat.
Ingredients:
1 3/4 cups all-purpose flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/2 cup unsweetened cocoa powder
1/2 teaspoon salt
2 large eggs
1 cup granulated sugar
1/2 cup brown sugar, packed
1 cup whole milk
1/2 cup vegetable oil
1 tablespoon vanilla extract
1 cup boiling water
1/2 cup sour cream or plain yogurt (optional, for added moisture)
For the Frosting (optional):
1/2 cup unsalted butter, softened
1/4 cup unsweetened cocoa powder
2 cups powdered sugar
2-4 tablespoons milk
1 teaspoon vanilla extract
Pinch of salt
How to Make:
Preheat the Oven and Prepare the Pans:
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