Easy Cheesy Breadsticks: A Delicious, Gooey Snack

Serving: Serve the breadsticks warm with marinara sauce or ranch for dipping. They’re perfect for game night or as a side to a pasta dish.
Storage: Store leftover breadsticks in an airtight container for up to 2-3 days. Reheat in the oven for a few minutes to bring back the crispiness.
Variations
Add More Cheese: Feel free to add additional cheeses like cheddar, provolone, or even a sprinkle of parmesan on top for extra flavor.
Herbed Breadsticks: Mix in some fresh chopped rosemary or thyme into the dough before baking for an herby twist.
Spicy Option: Sprinkle red pepper flakes on top for a spicy kick.
FAQ
Can I use frozen pizza dough?
Yes, you can use frozen dough. Just make sure to let it thaw completely before rolling it out.

Can I make these ahead of time?
Yes, you can prepare the breadsticks in advance and store them uncooked in the fridge for up to 24 hours. Simply bake them right before serving.

What if I don’t have marinara sauce?
You can use ranch dressing, garlic butter, or any other dipping sauce you prefer for these cheesy breadsticks.

Enjoy these Easy Cheesy Breadsticks—the perfect cheesy treat for any occasion!