Easy Blackberry Cheesecake

This Easy Blackberry Cheesecake is creamy, tangy, and packed with the rich flavor of fresh blackberries. With a buttery graham cracker crust and a luscious cheesecake filling, it’s perfect for special occasions or a delightful treat. Plus, it’s super simple to make!

Prep Time: 15 minutes
Cook Time: 1 hour 10 minutes
Total Time: 1 hour 25 minutes
Servings: 10-12 servings
Calories per Serving: ~350 kcal

Course and Cuisine:

Course: Dessert
Cuisine: American
Ingredients:

For the Crust:

1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup unsalted butter, melted
For the Cheesecake Filling:

3 (8 oz) packages cream cheese, softened
1 cup sugar
1 teaspoon vanilla extract
3 large eggs
1 cup sour cream
1/2 cup heavy cream
For the Topping:

2 cups fresh blackberries
1/2 cup blackberry preserves
How to Make:

Prepare the Crust: