Serve chilled with a sprinkle of Biscoff crumbs or cocoa powder on top for extra flair.
Store leftovers in the refrigerator for up to 2-3 days.
Variations:
Coffee Lovers: For an added twist, dip the Biscoff cookies in strong coffee or espresso before layering them in the dish.
Chocolate Twist: Add a layer of chocolate ganache or chocolate chips between the layers for a richer flavor.
FAQ:
Can I make this ahead of time?
Yes! This dessert is even better when made ahead. Just allow it to chill for several hours or overnight.
Can I substitute the mascarpone cheese?
While mascarpone provides a unique creamy texture, you can substitute it with cream cheese if necessary, though the flavor will differ slightly.
Enjoy this dreamy, Biscoff-infused tiramisu for a dessert that’s both easy and extraordinary!
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