Easy and Quick Honey Garlic Chicken Breasts

Serving: Serve the chicken with steamed rice or roasted vegetables for a quick, satisfying dinner.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving.
Variations
For a spicier kick: Add a pinch of red pepper flakes to the sauce.
For a thicker sauce: Mix in a teaspoon of cornstarch dissolved in water to the sauce as it simmers.
FAQ
Can I use chicken thighs instead of chicken breasts?
Yes, boneless skinless chicken thighs work great for this recipe, and they tend to be more flavorful and tender.

What can I substitute for soy sauce?
If you need a soy sauce substitute, you can use tamari or coconut aminos for a gluten-free option.

This quick and easy honey garlic chicken recipe will have you enjoying a delicious dinner with minimal effort!