You can add fresh herbs or black pepper for additional flavor if desired.
This dish pairs well with toast, avocado, or sautéed veggies on the side for a more complete breakfast.
FAQ:
Can I use other types of cheese?
Yes! Feel free to experiment with different cheeses like cheddar, mozzarella, or a mix of cheeses depending on your preference.
Can I make this ahead of time?
While this is best enjoyed fresh, you can store leftovers in the fridge for up to 2 days. Reheat gently on the stovetop or in the microwave.
This 3-Ingredient Egg, Milk, and Cheese Breakfast is not only simple to make but also incredibly filling and satisfying, providing a great start to your day!
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