Dulce de Leche Tiramisu

Serving: Slice and serve chilled. This dessert pairs wonderfully with a cup of espresso or a light dessert wine.
Storage: Store any leftovers in the refrigerator for up to 3 days. The tiramisu will continue to set and develop deeper flavors over time.
Variations:

Alcohol-Free Version: Omit the coffee liqueur for a family-friendly version of this dessert.
Flavor Twist: Try adding a hint of cinnamon or nutmeg to the cream filling for a spiced version of this dessert.
FAQ:

Can I make this tiramisu ahead of time?
Yes, this dessert is best when made a day in advance to allow the flavors to meld and the layers to firm up.

What if I don’t have coffee liqueur?
You can leave it out or substitute with a little extra brewed coffee for more coffee flavor.

Can I use whipped topping instead of heavy cream?
While whipped topping can work, using heavy cream will yield a richer and creamier texture for the filling.

This Dulce de Leche Tiramisu is the perfect blend of classic Italian dessert and sweet caramel flavor, making it a standout at any gathering. Treat yourself to this decadent dessert today!