Juice the lemon, making sure to remove any seeds. If you prefer a stronger citrus flavor, zest the lemon before juicing it.
Peel the fresh ginger and turmeric, then chop them into small pieces for easier blending.
Blend the Power Shot:
In a blender, combine the lemon juice and zest, ginger, turmeric, black pepper, honey (if using), and warm water. Blend until smooth. You may need to scrape down the sides of the blender once or twice to ensure everything is well incorporated.
Strain (Optional):
For a smoother shot, you can strain the mixture through a fine mesh strainer or cheesecloth to remove any pulp. This step is optional, as many prefer the pulp for added fiber.
Serve:
Pour the mixture into small shot glasses or a glass container. You can refrigerate any leftovers for up to 2-3 days, but these are best enjoyed fresh.
Serving and Storage Tips:
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